Signature cupcakes can be pre-ordered by the dozen for $35 or by the half dozen for $20 per any single flavour. Larger orders for three dozen or more of the same flavour cupcake will decrease in price per dozen. Pre-ordering is strongly encouraged as it ensures that your cupcakes are made fresh- especially for you- the day they are scheduled to be picked up and because we carry a modest selection for purchase in-store. If you’ve forgotten to pre-order or if you’re in need of something last minute, give us a ring or come visit us to see what we currently have available in our display case. Looking for something a little extra unique? Head over to our Custom Designs page for more info.


 

 LEMON SUPERSTAR
Lemon cupcake topped with a zesty lemon frosting and a star-shaped lemon shortbread.

 

VANILLA ROSEWATER
Vanilla cupcake topped with a pink rosewater rosette and sparkling coarse sugar.

CHOCOLATE ORANGE
Orange cupcake topped with our dark chocolate frosting, grated orange peel, coarse sugar and an orange wedge.

VANILLA ALMOND
Almond cupcake topped with vanilla almond swirled frosting and salted almond chocolate bark.

LONDON FOG
Earl grey tea-infused cupcake topped with vanilla frosting, chocolate sprinkles and a piped chocolate leaf.

VANILLA
A classic vanilla cupcake topped with a generous swirl of vanilla frosting and rainbow sprinkles.

CHOCOLATE PEPPERMINT
Double chocolate cupcake topped with green peppermint frosting, a colourful drop flower and mini chocolate chips.

COCONUT LIME
Fruity lime cupcake topped with a light coconut frosting, flaked coconut and grated lime peel. 

PEANUT BUTTER
Peanut butter cupcake topped with vanilla frosting and a piece of salted peanut brittle.

CHOCOLATE
A dense and super moist chocolate cupcake topped with fudge-y dark chocolate frosting and a cute little fondant daisy.

CHOCOLATE ESPRESSO
Chocolate cupcake topped with real espresso frosting, chocolate sprinkles and a bite-sized brownie.

CARROT CREAM CHEESE
Lightly spiced carrot cupcake topped with vegan cream cheese frosting, candied pecans, grated orange peel and coarse sugar sprinkles.